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7 classic 1960s breakfast foods nobody eats today
Food has changed a great deal over the years, including breakfast food. Here are several once-popular breakfast foods from the 1960s that nobody eats anymore.
The post-war era of American abundance gave rise to an explosion of innovative convenience foods that captured the nation’s imagination, fueled by a fascination with scientific progress, space ...
From cereals and crackers to candy bars and chips, the 1960s introduced a plethora of delicious snacks that, much to our dismay, have since been discontinued. While some, like Bugles, proved to have ...
These foods made popular in the 1960s are still loved today, including casseroles, pork chops, Jell-O molds, and tomato soup.
The 1960s and ’70s were fast food’s Wild West era—a time when chains threw caution to the wind and served up some truly bonkers creations. We’re talking pineapple burgers that made executives sweat, ...
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