Here’s what I learned from Aunt Sharon. Start by seasoning boneless chicken thighs with a punchy, savory blend of paprika, black pepper, garlic powder, mustard powder, and cayenne. Cook the thighs on ...

n the kitchen today, we welcome Chef and Co-Owner Chris Young from Bootleg Special making us a chicken & sausage gumbo. Make Roux in a frying pan, cook equal parts of vegetable oil and flour on low ...

Gumbo is iconic Southern comfort food. It has a deep flavor that's unlike any other soup. But, a traditional roux (the base ...

If you love eating gumbo in New Orleans, then this chicken and sausage gumbo recipe is for you. Not only is it easy to follow, but the resulting gumbo will warm your heart and fill your belly. Making ...

Gumbo is an iconic comfort food, brimming with the bold, savory flavors that define New Orleans cuisine. Traditionally, a well-made gumbo begins with a roux — a mixture of flour and fat that’s cooked ...

One of my favorite things about Anchorage is the convivial and symbiotic relationship between our breweries and our local food trucks and pop-ups. Follow the beer and you’ll find the food. Follow the ...

This gumbo recipe doubles easily; the gumbo tastes better after a day's refrigeration. Feel free to use a food processor fitted with a shredding disk to chop the onions, bell pepper and celery; exact ...