a close up of a hand rolling out pizza dough - Lysenko Andrii/Shutterstock Corazinna explained, "When the dough is cold, it remains tight and resistant to stretching due to the gluten strands being ...
Simply Recipes on MSN
King Arthur Weighs In: What to Do When Your Pizza Dough Keeps Shrinking Back
If the dough shrinks back a lot, and you feel like you are fighting for your life to get it to stretch out, King Arthur wants ...
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