India boasts of a rich food heritage that varies not only from state to state but also from city to city. There are innumerable versions of a single dish across the country and one such dish is ...

Welcome to the first edition of ‘Virasat Ki Thali’, a month-long series that aims to delve into the rich tapestry of culinary traditions in India and explore the stories behind iconic dishes. In this ...

Today, Bon Appétit joins chef Meherwan Irani in Mumbai at Hotel Theresa to try the city’s most famous biryani. Hotel Theresa has been serving biryani to the locals for fifteen years, growing from a ...

We bet that there's hardly anyone who will say no to a plate of flavourful Biryani! Biryani, an evergreen classic, really needs no introduction. Aromatic, heavenly and one of the most loved delicacies ...

The new year will come and go, as will food trends and predictions. The one thing that will not change in Hyderabad is the common love for biryani. As 2023 ended, Hyderabad opened its heart for a new ...

It is not possible to talk about food and mentioning our country - India. When it comes to staple foods of India, rice is one of the popular grains that’s used to make a variety of dishes. Two of the ...

One of my frequent bugbears is the interchangeable use of the terms "biryani", "pulao" and, well, "tehri" to a lesser extent. All are loosely used to describe just about any rice-with-spice dish with ...

Bedaya Center for Entrepreneurship and Career Development (Bedaya Center), a joint initiative by Qatar Development Bank and Silatech, is taking part for the second consecutive year at the Biryani ...

DOHA: More than 45 exhibitors are participating in an upcoming ‘Biryani Festival’ scheduled to be held on February 7 at the Hotel Park, Sheraton. Organised by Four and One, this four-day event ...