Jollof rice is usually made differently depending on what region you are in/from. The Ghanians use perfumed rice, the Nigerians have a smoky element to theirs, and the Senegalese usually have more of ...

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

As jollof rice makes its mark in the U.S. culinary scene, chefs talk appropriation, appreciation, and what makes it West Africa’s most revered and hotly debated dish. Since its inception, diasporic ...

The best in-joke of Atlanta’s third season comes in “White Fashion”, its sixth episode, when Darius (Lakeith Stanfield), the Nigerian-American stoned philosopher, requests jollof for lunch from a ...

Every Nigerian has a Jollof rice story. From childhood parties where it was the highlight of every plate to university days when a well-prepared pot could turn an ordinary afternoon into a celebration ...

Join me in the kitchen as I satisfy my craving for Jollof rice! Today, I invited the talented Wokie to teach me her secret recipe. She’s also sharing her mouthwatering pepper sauced wings that ...

The ingredients and methods for making the two dishes have been the subject of controversy. There is the famous jollof war, which moves from banter to actual cooking competitions. Many people are made ...

Glovo, a pioneering multi-category app, has recorded a 166% year-on-year increase in jollof rice deliveries, with a jollof rice dish delivered every 1.5 minutes in the last 12 months. Lamide Akinola, ...

Jollof rice is a popular West African red pepper rice that has similarities to dirty rice in the southern United States. This recipe is adapted from Nigerian chef Kunbi Olalere, owner of Ahinke’s ...

Since its inception, diasporic debates have been held about who makes the best jollof, a West African dish traditionally comprised of spiced rice and vegetables. Thanks in large part to social media, ...