When it comes to leftovers after a big feast, it's easy enough to just add helpings of everything to a plate and reheat it in the microwave. But sometimes we like to mix things up a bit — that's why ...

If no one touches the cranberry sauce at your holiday parties, take advantage of the leftovers. Its jellied texture and tart ...

We may receive a commission on purchases made from links. A ubiquitous and jiggly figure around most Thanksgiving tables, the humble can of cranberry sauce doesn't always get the love it deserves.

Infuse curd, glaze, cake, and pie fillings with fresh or frozen cranberries in these sweet-tart treats. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

Growing up, we were a two cranberry sauce household on Thanksgiving. Some family members preferred the sauce made with real berries that had been boiled down and sweetened. Others like the Ocean Spray ...

Cranberry Poke Cake is a delightful dessert. It is perfect for festive occasions. The cake is light and moist. It is punctured with holes that allow the tangy cranberry sauce to seep in. The cake is ...

This "brilliant" holiday treat is quick, easy, and only requires three ingredients — canned cranberry sauce, chocolate, and coconut oil — so it's no wonder that the recipe is going viral ahead of ...

Everything Thanksgiving: Get all our Thanksgiving recipes, how-to’s and more! Cranberries represent the holiday season better than any other fruit. No Thanksgiving feast would be complete without the ...

Make the cranberry sauce. Mix cranberries, orange juice, sugar, and cornstarch in a medium saucepan. Bring to boil and cook until cranberries are soft and have burst open. Set aside to cool completely ...

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I like to think of the trifle — the traditional English dessert that layers cake, custard, fruit and cream — as a catchall dish. On more than one occasion, I have found myself neck-deep in the ...