How does learning to prepare a steak dinner or make out a restaurant’s budget help address one of the biggest problems facing our country’s prison system? Simply put, learning to serve meals may well ...

Safety in the kitchen usually focuses on being careful with knives, avoiding burns on a hot pan, or properly handling and storing food. But what if the act of being in the kitchen itself led to ...

FORT KNOX, Ky. – U.S. Army dining facilities, also known as warrior restaurants or DFACs, provide an average of over 222,000 meals per day, worldwide. DFACs serve to supply the Army’s warfighters with ...

Cynthia Metcalf, West Fargo Public Schools; Debbie Olson, Kindred (N.D.) Public Schools; and Lori Zimprich, Northern Cass Public Schools, Hunter, N.D., have completed the requirements for food service ...

School cooks and food service directors took part in a scratch cooking training Friday morning.

Before she found the Germantown Restoration CDC’s food service training program, Chatel Royster was struggling. This time last year, Royster was a victim of the poor economy. After getting laid off ...

ATLANTA — In a tight job market, finding a career can be daunting, especially if you lack training and opportunity. However, Open Hand, a nonprofit in Atlanta that prides itself on preparing ...

Community colleges across the U.S. are integrating hands-on dining experiences and industry partnerships into culinary programs to better prepare students for the workforce. Initiatives at City ...

School and daycare food service directors and workers who have been in their position for two years or less will receive online training on providing quality meals for children. The training by the ...