A new study reveals allergy risks from fish depend not just on species but also on the size of the fish and which part you eat. James Cook University researcher Dr. Thimo Ruethers, who led the study ...

In a recent study published in Allergy, researchers evaluated the safety of consuming canned fish for fish-allergic patients by analyzing the immunoreactivity of serum from fish-allergic subjects and ...

Scientists say the assumption that it's ok for people with a fish allergy to eat canned fish (without first undergoing a thorough assessment) can be wrong and dangerous. Professor Andreas Lopata from ...

Check your freezers for this Aldi item!

(Reuters Health) - A small study of children and adults in Canada suggests that fish and shellfish allergies don't usually resolve over time. Together with nut allergies, fish and shellfish ...

Please provide your email address to receive an email when new articles are posted on . As part of their search for alternatives to fish for allergic individuals, the researchers traced this risk to ...

A recent study on cell-cultivated fish has produced promising results that could put seafood back on the menu for the three to five percent of the global population with severe food allergies. Seafood ...

Please provide your email address to receive an email when new articles are posted on . The food allergy severity score classifies reactions by the bodily systems that are involved. Tuna and cod were ...

Dear Carolyn: My dad’s family have never taken my fish and shellfish allergy seriously. It was bad enough when it just made me sick, but recently my reactions have become more life-threatening, and it ...

An 11-year-old from Brooklyn has reportedly died after suffering what appears to be a severe allergic reaction when he smelled fish that was cooking in his home. Camron Jean-Pierre, who had a known ...