Clinicians are urged to be alert to the possible combining of diets and potential risks when treating patients with ...

Please provide your email address to receive an email when new articles are posted on . Van Megan and colleagues sought to assess the efficacy of a moderately low fermentable oligo-, di-, ...

For adults with irritable bowel syndrome (IBS), combining a diet low in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) and a gluten-free diet (GFD) appears to ...

mid adult woman clutches stomach Authors describe efficacy data on the low-FODMAP-diet and CBT for IBS and factors to consider when personalizing treatment. Numerous treatment modalities have been ...

Medically reviewed by Allison Herries, RDN Easy-to-digest carbohydrates are low in fiber and fat, which helps your body absorb them quickly. You can eat them to fuel intense workouts or when you have ...

Substitutions are a natural part of cooking. They are frequently the topic of questions we at Voraciously field every day. Vegan and gluten-free suggestions are probably the most requested, but ...

March is National Nutrition Month, which makes this a good time to learn why some people need a gluten-free diet. Whole grains are an important part of healthy diet. They are good sources of complex ...

Diet changes, medications, stress management: it’s common to juggle several strategies at once. Two of the most talked-about approaches are the low-FODMAP diet and probiotic supplements. But can they ...

Gluten-free food options are everywhere — from sandwich shops to local bakeries to supermarket shelves. But is the (oftentimes) higher price tag worth it? The label tends to give products a health ...