This delicious beef fajita recipe is really easy to make for dinner and a crowd pleaser. This recipe is courtesy from the Utah Beef Council. 1) Prepare Pico de Gallo. Cover and refrigerate until ready ...

I love Tex-Mex and frequently get creative with its flavors and ingredients. I make all kinds of nachos, chilies and casseroles at home, but I don't recall ever tackling fajitas. I think I shied away ...

Fajitas are traditionally prepared with grilled marinated meat. However, cooking all the ingredients in a skillet speeds up the preparation and efficiently blends the flavors. Serve the fajitas with ...

Beef fajitas, chicken fajitas, shrimp fajitas, and now mushroom fajitas. That’s right, mushroom fajitas are the next big thing. And for those of us eating less meat, mushroom fajitas are the best ...

The history of beef fajitas is a complicated one, but it's generally thought that beef fajitas have Texas roots dating back to the 1930s, although it's hard to believe any other part of the country ...