According to Jinich, champurrado is essentially a "masa-thickened chocolate" (masa, or corn masa, is a corn-based flour or ...

When the weather begins to chill, my Mexican abuela whips out her famous champurrado recipe. This treasured recipe has been in our family for as long as I can remember. The recipe may take a little ...

Mahasti Vafaie from the Tomato Head shows Daniel Sechtin how to make Pumpkin Spice Champurrado.

HARLINGEN, Texas (ValleyCentral) — The countdown to Christmas for many Texans means reuniting with family, tasty foods and traditions. Aside from tamales and posole, a cold-weather, holiday staple for ...