Capers are the preserved, unopened flower buds of the caper bush, commonly used in Mediterranean cuisine for their briny, salty flavor. Various types of capers, such as nonpareil and lilliput, differ ...
Adam Garratt Food on MSN
Spaghetti with Tomato and Capers: A Classic Italian-Inspired Dish
Simple homecooked spaghetti recipe This is one of those recipes that just works. it has very few ingredients, making cheap as ...
Martha Stewart Living on MSN
What Are Capers? This Small But Mighty Ingredient Can Transform Your Cooking
They have a unique briny flavor and there are many delicious ways to use them. Capers are the preserved, unopened flower buds ...
They have a unique briny flavor and there are many delicious ways to use them. Despite their small size, capers are some of the most flavorful ingredients you can have in the kitchen. They're briny, ...
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