As a kid I was a lover of all desi snacks and decadent traditional desserts. Khoya-made sweets used to be my weakness. However, I was well-trained by my mom to not ask for more than two pieces of melt ...
The first day of Sawan 2020 started on Monday, July 6 leaving devotees immersed in the worship of Lord Shiva. People observe fast on Mondays in the month of Saavan to please God and also to get their ...
The season of festivals is upon us and we have a new-found appetite for all things decadent and intensely sweet. If there's anything that screams festival it has to be a plate of barfi. It is tough to ...
The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...
Diwali is around the corner and it’s time to indulge your sweet tooth. Yes, we know very well how the news about adulterated sweets in the market is already giving you the nerves. But, do not feel ...
Pune: Selling like hot cakes at smaller sweetmeat shops in Pune and its adjoining areas, ‘special barfis’ have food safety officials on their toes this festive season. The sweet khoya, which is made ...
PUNE: Selling like hot cakes at smaller sweetmeat shops in Pune and its adjoining areas, ‘special barfis’ have food safety officials on their toes this festive season.The sweet khoya, which is made by ...
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