Pigeon peas, or as locally known – mbaazi, is a perennial legume that is loved for its nutritional value. Raw, mature green seeds of pigeon peas can be eaten as vegetables but in Kenya, the dry grains ...
The lowly pigeon pea offers many benefits to akamai gardeners. Not only is it a drought-tolerant, small and attractive tree but it also offers an edible crop and fixes nitrogen. As the leaves of ...
Here’s a special plant that is perfect for the tropical home garden: the bean tree, or frijol de palo in Spanish. More commonly called pigeon pea or gandul in English, Cajanus cajan arrived in the New ...
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When to plant peas — the best time to sow this delicious crop, indoors and outdoors
Peas are one of my all-time favourite vegetables to grow in the garden. They’re fun, rewarding and taste incredible — and if ...
If you are itching to dust the snow off the garden and get some seeds in, peas are the salvation you’re looking for. I’ve extolled the power of peas before, but I barely scratched the surface on their ...
During the dry season in Costa Rica, when the vegetation turns brown and the soil hardens, it’s difficult to grow any crops. But there is one plant that provides a bountiful harvest at this time of ...
From dry beans to chickpeas and lentils, oftentimes home growers do not consider the potential to grow their own pulses. Elizabeth has worked since 2010 as a writer and consultant covering gardening, ...
Growing edible crops used to be so hard for Kazy Zanapijo in drought-prone southern Madagascar that she would often have nothing but wild plants and cactuses to feed herself and her children -- until ...
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