If you've been following my articles, by now you have probably picked up that I'm into Eastern European, Slavic foods. This isn't really an accident. My family are Finnish Swedes and Germans from ...

Who can be a Packer backer and not love sauerkraut? Choose low fat Italian turkey sausage, mild Polish sausage, German brats or spice it up with a hotly seasoned sausage for this full flavored soup. 1 ...

Ukrainian cuisine often features fermented vegetables, and sauerkraut soup is a standout dish. A recipe from "The Authentic ...

The sauerkraut recipe “is from a Polish cookbook that I received in 1962 from my husband’s Busia (grandmother)” says Marge Jasinski of New Lisbon, Wis., who generously shared the recipe with us. I ...

Kapusta (cabbage soup) has long been one of the staples at the Lowell Polish Cultural Committee booth at the Lowell Folk Festival. Here’s how to make it. Day one: Place split peas in 3 cups of water.

Nov. 8, 2005 — -- Could sauerkraut be the next chicken soup? The fermented food has been getting a lot of buzz lately, after scientists in Seoul claimed that 11 of 13 infected chickens started to ...