Add Yahoo as a preferred source to see more of our stories on Google. In a world with seemingly endless breakfast options, yogurt remains one of the healthiest — and tastiest. But not all yogurt is ...

Add Yahoo as a preferred source to see more of our stories on Google. When it comes to healthy foods, is there ever such a thing as eating too much? Yogurt, for starters, meets the dairy requirement ...

Sweetened yogurt is often served as a healthier alternative to ice cream or custard. Plain yogurt can be used instead of sour cream to top everything from tacos to baked potatoes. Whole-milk yogurt ...

Dairy products like kefir, skyr, labneh, cottage cheese, sour cream, Yakult, and cultured buttermilk have probiotic levels ...

When you stand in front of the yogurt shelf, you might feel like you’re picking breakfast—but what you’re really choosing is how your body will feel after you eat it. Not all yogurts are created equal ...

Dietitians are sharing the health benefits of Greek yogurt and revealing how to select the most nutritious ones on the heels of a new report that says the global Greek yogurt market is expected to ...

Eating fermented foods like yogurt and kefir can have a positive effect on your health, thanks in part to their beneficial bacteria, known as probiotics. But there’s another less well-known source of ...

Q: How does Greek yogurt differ from regular yogurt? A: All yogurt starts out the same way: “Friendly” bacteria cultures are added to heated milk, which causes it to thicken. The difference between ...

In a world with seemingly endless breakfast options, yogurt remains one of the healthiest — and tastiest. But not all yogurt is equally good for you, dietitians warn. Some types of yogurt are high in ...

Over the last 50 years, yogurt has shifted from being perceived as a specialty health food item to being a beloved mainstream staple in America. Sweetened yogurt is often served as a healthier ...