Submarine cooks work in a galley barely larger than a bedroom, using a few ovens, kettles, a fryer, and relentless planning ...
Imagine being sealed inside a metal tube beneath the ocean for three months straight, with no possibility of fresh supplies, takeout, or even a quick grocery run. Now imagine having to feed 150 hungry ...
Navy veteran Jeff Tess brings submarine cooking experience to his lakeside pub. Former Navy submarine cook Jeff Tess opened Submariner's Pub in Two Rivers near the USS Cobia and the Wisconsin Maritime ...