Imitation crab is made from surimi, which is deboned fish minced into a paste with other ingredients. It’s an affordable alternative, but highly processed and low in certain nutrients. Chances are, ...

Sticks, cubes, supremes, medallions, rillettes, shredded, sliced: surimi comes in all forms. Having appeared on the European market about twenty years ago, its success has been meteoric. Each French ...

There’s a possibility that you’ve never heard of surimi, but if you’re a sushi fan then you’ve almost certainly eaten it! Often utilised for popular dishes including California rolls and crab salad, ...