If you've ever wondered about using tamari vs. soy sauce while prepping vegetables for a stir-fry or a dipping sauce for dumplings, then you know these two sauces bear more than a passing resemblance.

You may have noticed bottles of sauce in the grocery store labeled “tamari” on the shelf next to the soy sauce. Or perhaps you’ve seen a recipe that calls for “soy sauce or tamari” in the ingredient ...

What's the difference between these two salty sauces? If you've dabbled in cooking with Asian flavors or ever eaten sushi or Chinese takeout, you've probably come across the delicious, savory, salty ...