You've probably seen that magical moment on cooking shows: the chef holds the egg in one hand, taps the edge of the bowl and ploc! The shell cracks open into two perfect halves, without a single piece ...

A baker cracking an egg directly into bowl of ingredients - Capelle.r/Getty Images Eggs are a staple in dishes all over the world, thanks to their rich flavor, binding properties, and significant ...

Sometimes the most useful cooking tips can be found in classic movies. Consider Billy Wilder's 1954 romantic comedy, "Sabrina." Suffering from the pangs of unrequited love, young Sabrina (Audrey ...

Forbes contributors publish independent expert analyses and insights. Amanda Kooser covers the quirky side of science and space. Engineers used compression tests to see what it took to crack an egg in ...

Eggs are perhaps the most beloved staple of breakfast. However, they come with a flaw, they are incredibly messy to work with. Cracking in particular leaves egg on one’s hands and countertop, ...

Scientists have revealed the best way to store your precious breakfast orbs — and it’s not the way they’re packaged now. Turns out, laying eggs on their side — not storing them upright — is the best ...

Fears about avian influenza have moved faster than pasture-raised hens in search of the juiciest worms. The outbreak has been blamed for high egg prices and supply shortages while also raising ...