In Middletown, the sheer number of food and drink establishments can be overwhelming, but in the best way possible. It’s easy to get distracted by wood-fired pizza, designer cupcakes, housemade ...
I know many folk mourned the loss of Little Tibet in Middletown when it closed in late 2006, myself included. I’m equally sure people breathed a huge sigh of relief when Tibetan Kitchen opened in late ...
The homemade spice rack Tsering Yangzom draws from while cooking. Credit: Nora Grace-Flood photos Tibetan Kitchen partners in business and life: Yangzom and Sherab Gyaltsen. Sherab Gyaltsen and ...
"Some people are addicted to it!" says Tibet Kitchen owner Jigme Topgyal, referring to an order of lephing, a mung-bean cake flavored with soy vinegar, garlic, powdered chili and chives. "Cake" ...
“That’s definitely the weirdest thing I’ve had all year,” my dining companion admitted. “I’m not saying I don’t like it but I’m not sure I do.” He was talking about Tibetan butter tea, and though it ...
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I explored the hidden gems of McLeod Ganj
Join us as we explore McLeod Ganj, featuring two meals at D.Town Bakery and the Tibetan Kitchen. Kelly and the kids venture out while Jonathan stays behind due to a stomach bug. Discover street food ...
Tibetan Kitchen, New Haven's first Tibetan eatery, brings phing-sha, momos and chai to Chapel & Howe
NEW HAVEN — New Haven long ago earned a reputation as a foodie's paradise, particularly for it's wide variety of ethnic restaurants. Tibetan food is now a part of that diverse culinary mix. Tibetan ...
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