Please note that the posts on The Blogs are contributed by third parties. The opinions, facts and any media content in them are presented solely by the authors, and neither The Times of Israel nor its ...
On our first day in Istanbul last summer, we toured the lavish wonders of the Topkapi Palace. We walked for hours on a hot summer’s day. We decided to sit for a cool drink and walked into a café ...
The rice pudding that Zeynel Uzun serves at Kazan, his 34-year-old Turkish restaurant in McLean, Va., is made the same way he learned to prepare it more than four decades ago as a young cook in ...
The rice pudding that Zeynel Uzun serves at Kazan, his 34-year-old Turkish restaurant in McLean, is made the same way he learned to prepare it more than four decades ago, as a young cook in Istanbul's ...
Turkish rice pudding (sütlaç) has a key ingredient you won’t find in any cookbooks or stores, writes Dilvin Yasa. Look in any cookbook and you’ll discover rice pudding can be made in many ways. In ...
'Legend has it that one day the pudding was burnt by mistake. When the makers realized it was delicious, they burnt it deliberately' You can save this article by registering for free here. Or sign-in ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. This molten choc pud heaving with chunks of Turkish delight is a dessert trifecta: pretty to look at ...
This dinner-party favourite takes an update, hiding nuggets of a favourite Christmas sweet in its oozy centre Hot chocolate puddings are hard to resist and this recipe, with a hidden cache of softly ...