This traditional Turkish egg dish of garlicky yogurt with poached eggs and a drizzle of spicy butter is rich, luscious and delicious. Stir together yogurt and garlic in a small bowl. Divide between ...

Turkish-style eggs, also known as çılbır, are a dish that has it all: gourmet, comforting and full of flavor! Poached eggs delicately placed on a creamy Greek yoghurt base. And to top it all off? A ...

Çilbir, pronounced “jill-bur,” is an old Ottoman dish, dating back at least 600 years. If you ask for it in Turkey, it will be poached eggs with yogurt and a pepper-infused butter, but we (of course) ...

Grilled meats slicked with yogurt are a specialty of the Turks. They understand how the thick, cultured marinade transports flavors into the beef while tenderizing it a bit. It also keeps the beef ...

Selda’s Grilled Pistachio Meatballs are served over rice with a rustic tomato sauce and a drizzle of yogurt. Credit: Ron Bechtol The literal translation of the Turkish dish ezme is ”smashed” or ...