Rats and domestic animals are among the leading causes of post-harvest loss. Usually, local chickens which graze freely ...

In 2023, the minister of state for health, Margret Muhanga, sounded an alarm, saying that on average, the country was receiving between 170-200 liver cancer patients cases per year, but between 48 to ...

A walk through the rural landscapes of Butebo, Bukedea, and Pallisa districts reveals an overwhelming presence of cassava gardens stretching across vast lands.

The fate of the cassava commercialisation project in Northern Uganda has hit a dead end just ... in turn helping in food security,” Mr Okumu says.He says the challenge now is lack of market ...

When she was growing up in Uganda ... They grew bananas, cassava, Irish potatoes and other crops. Then, in the 2000s, long periods of drought interrupted by fierce storms destroyed most of her ...

I eat my food, cassava and millet. But some of these people eat rice ... After their training, the Gabonese Army officers also toured several agricultural institutions in Uganda to appreciate their ...

Across the tropics, farming communities—an estimated 800 million people—rely on cassava for food and income. However, in recent decades, harvests have been decimated by rapidly spreading diseases.

The shift towards clean-label ingredients and plant-based diets has further boosted demand as consumers increasingly prioritize transparency and nutritional value in their food choices.

The shift towards clean-label ingredients and plant-based diets has further boosted demand as consumers increasingly prioritize transparency and nutritional value in their food choices. Cassava ...