Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.
Chef Anthony Mangieri’s world famous restaurant Una Pizza Napoletana was just voted the best pizza on the planet by an official Italian ranking. Manigieri stops by Studio 1A so that the TODAY co-hosts ...
New York’s Una Pizza Napoletana is truly the big cheese: Anthony Mangieri’s Lower East Side pizza joint was just named the best pizzeria in the United States by the 50 Top Pizza organization. The ...
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