Heat oven to 375 degrees. In medium bowl, combine pudding and biscuit mixes. Stir in oil, egg and water, blending well. Drop from teaspoon onto ungreased baking sheets, spacing the cookies 2 inches ...

These lemon pudding cookies feature a lively citrus flavor and tender texture. They'll be the first to disappear on the cookie table or at the bake sale.

If you love banana pudding, you'll want to make these cookies ASAP. They're essentially banana pudding in cookie form, complete with the feel-good vibes of the original dessert. What's more, the dough ...

Brownies fall into my personal database of “perfect foods.” It doesn’t matter if they’re frosting-topped and cosmic-sprinkled, made from a Ghirardelli box mix procured from a college dorm’s ...

Banana pudding is a tried and true classic. It's been satiating banana lovers since at least 1878, when it was first introduced in the New York Times. Simple, silky, and decadent, this popular dessert ...

This simple lemon pudding is extra luscious thanks to a generous dose of sour cream. Instructions: In a small, heavy saucepan, mix sugar and cornstarch. Whisk in milk. Cook and stir over medium heat ...

When visiting my Grandma Green during my youth, I could always count on Nabisco Nilla Wafers cookies in her kitchen ceramic cookie jar. My mom would often make a visit to her mom on Sunday afternoons, ...

The famed New York City bakery is releasing a new cookbook of confections. Banana pudding is an all-American classic and one bakery in New York City has made the sweet and creamy confection its claim ...