Chef Eric Damidot, Executive Chef Brass Tack Restaurant 11 E Walton St., 3rd Floor, Chicago, IL 60611 Check Out: Valentine’s ...
Owner of Schneider Deli Schneider Deli 773-590-1345 River North Hours – Monday-Thursday: 7 am – 2pm & Friday – Sunday: 7 am – ...
Chef Carlos DeLeon, Executive Chef of Grill on 21 Grill on 21 21st floor of the LaSalle Chicago Autograph Collection Hotel ...
Miguel Tenesaca, Owner and Chef Dell’ Rooster 1825 W Chicago Ave., Chicago, IL 60622 (312) 526-3109 Check Out: -Chicago Restaurant Week, through February 8th, offering lunch for $30 and dinner for ...
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