Our critic digs into some restaurants’ recent wine service pitfalls.

Well-executed restaurant wine service is a filter that deters flawed wines from flowing into guests' glasses. At times, it may seem pretentious and drawn out... Well-executed restaurant wine service ...

In contemporary mythology, the sommelier is an unsmiling, self-important type whose role in life is to embarrass and anger as many restaurant customers as possible in the course of an evening. It's ...

Hyde Park Restaurant Group operates 14 fine-dining steakhouses across five states. The expansive programs feature ...

For anyone who cares about wine, buying it in a restaurant can be thrilling, fraught with missteps or somewhere in between. In Los Angeles, we’re lucky enough to have world-class wine service at such ...

Twenty-two New Orleans restaurants were recently honored by Wine Spectator magazine for their wine service, with three of them taking top honors. More than 3,500 dining establishments worldwide were ...