Most Americans consider January 1 the start of the new year, but many Asians and Asian-Americans don’t. Instead, they follow ...

We rounded up the Chinese restaurants across the country that diners can't stop raving about. Find out which spot you need to ...

British Chinese takeout bears so few similarities to its US counterpart that Americans have been sharing their surprise, and ...

Fried sesame balls, also known as buchi, are chewy rice balls coated in sesame seeds and fried until golden, often filled with sweet bean paste. Ingredients: Glutinous rice flour, sugar, water, sesame ...

A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...

Across the holiday season, families gather around tables laden with dishes that reflect both heritage and festivity. Despite their different origins, Christmas and Hanukkah share surprising ...

When you need to use up those last bits of dark meat, two carrots and a half-bag of green beans, turkey fried rice is there for you. By Mia Leimkuhler Good morning! Today we have for you: A recipe to ...

JACKSON HEIGHTS, Queens (WABC) -- A 22-year-old man is selling his dream out on the streets of New York: his Venezuelan Chinese fried rice recipe that has gone viral. Yony Hung's pop-ups are so ...

Keke Palmer is expanding her KeyTV platform with a brand-new original series, Southern Fried Rice. According to BET, the show, which officially launched October 22, is designed to spotlight a unique ...

We head to Malaysia to learn about the fusion of Indian, Chinese and Malay flavors. First up, it’s a punchy Malaysian-Style Chicken and Coconut Curry, demonstrating the art of blending fresh curry ...

Remove any visible fat. Cut the chicken into bite-sized pieces. Soak the chicken pieces in milk for at least 30 minutes in the fridge. This step is optional. Drain well. Mix with the salt, pepper, ...