Learn the best method for cutting piping bags at pastry school. This tip ensures you almost never overcut your pastry bag!

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.

People are seriously preparing for Media Noche because it is the first meal of the New Year and we will be spending it with ...

A delicious plate of sushi, a glistening avocado, grilled cheese and potato chips-it may sound like ordinary food, but when a ...

From how to store, how long to keep and most importantly how to eat them, we've got everything you need to know about the ...

Guardian writers and readers share the simple tricks they use to bring a bit of joy into their lives ...

Preheat the oven to 180ºC/350ºF/gas 4. Peel the onions, wash the carrots, then roughly chop with the celery and bacon.

Chocolatier and pastry chef Jacques Torres, famous for his chocolate chip cookie recipe, recommends avoiding a specific type of chocolate when baking cookies. Torres explains that most commercial ...

In 2024, Daly, now 24, began working with Ireland’s Eye on the knitwear factory floor. He is now an assistant designer and ...

WITH Christmas Day just moments away, if you want to really impress your guests with your festive feast, you’ve come to the right place. Luckily for you, a foodie has shared the ultimate Yorkshire ...

A food waste expert has explained how to properly preserve your Christmas turkey and other delicious leftovers so they stay ...