To reheat osso bucco, scrape off any congealed fat on the surface, then reheat gently, either low and slow in the oven, on ...

But you can make it in the oven too. Osso bucco is a beautiful cut of meat perfect for slow cooking. But you can always swap it out for 1kg of diced gravy beef instead if you like.

"Osso bucco", which literally translates as "hole in bone", is the cross-section of a beef shank, so is also often called "beef shin on the bone". It’s an inexpensive cut that breaks down to ...

Litten, who also comes from a culinary background, says one of the most important things for hosts to do is stagger the prep ...

Q: Something is wrong with my oven. The last time I used it, the food didn’t cook properly. The center of my casserole was still cold when I took it out. I’d rather not pay to have it serviced ...

Place the osso bucco in a saucepan with plenty of cold water and boil gently, skimming the surface as needed (about 30 mins). Add one diced carrot, the thick parts of the celery and the onion.

The Osso VR software is designed to give doctors a virtual operating-­room experience. “Even after four years of college, four years of medical school and five years of residency on average ...

The past two months saw the opening of a new breakfast spot in OTR, a red sauce joint in Covington and an old-school ice ...

plated menu includes several tempting a la carte options from a ravioli starter with crispy pancetta to osso bucco with cauliflower polenta. Standout perk: A live DJ gives this dinner cruise an ...

Menu items include bruschetta, polpette (meatball), duck sausage, carbonara, lasagna made with a 12-hour braised veal osso bucco ... traditional Neapolitan wood oven and is influenced by the ...

Menu items include bruschetta, polpette (meatball), duck sausage, carbonara, lasagna made with a 12-hour braised veal osso bucco ... traditional Neapolitan wood oven and is influenced by the ...