Smoky and savory with just a touch of sweetness, homemade classic baked beans are a filling and classic side dish. Bring these along to your next get-together. It’s the perfect addition to a picnic or ...

Follow our easy, step-by-step instructions to make the best frittata of your life. We’re giving you a basic recipe plus three ...

1. Preheat oven to 350°F (176°C). Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, ...

2. Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes. Remove from heat. 3. In a ...

Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...

Myrtle Allen devised this cheese fondue recipe made from Irish cheddar cheese. A huge favourite at Ballymaloe, it can be made ...

Eight St. Johns County restaurants had double-digit violations in the second week of December, according to state reports. In ...

If you think a standard bacon, egg, and cheese could use even more bacon, you'll love my creative, eye-catching bacon weave ...

This cozy bowl of vegan zuppa Toscana soup brings all the comfort of the Italian classic without any dairy or meat ...

Preheat the oven to 350 degrees F (175 degrees C). Heat olive oil or butter in a large skillet over medium heat. Add onion ...

“Delectable sweet-and-sour sauces demand that every drop be savored, and no starch fits the bill better than white rice, ...

If cooking and eating more at home is on your list this year, we’re here to help with this 31 day dinner plan. Whether you ...