Our master gardener reveals the strategies she employs to keep squirrels away from her raised beds, whether it's using wire, ...
Key Points Growing herbs is easy and less expensive than buying fresh herbs at the grocery store.Growing herbs at home eliminates food waste because you can trim off only what you need.Herbs can be ...
Cuisine Noir often spotlights community gardens and outdoor farming in conversations about climate and food, but not everyone ...
Gardening doesn’t have to drain your wallet or leave you exhausted by midsummer. In fact, with a few clever tweaks to your ...
It's time to get planning the vegetable garden for this year, so Sally Coulthard shares 4 things to consider when designing ...
The facilities and instruction funded by the grant will help connect learners with Indigenous centered knowledge about caring ...
Explore how a backyard greenhouse can extend growing seasons, protect from weather and pests, and boost yields in Indian ...
Many people pour old aquarium water straight down the drain without thinking twice. It looks cloudy, smells faintly earthy, ...
Blackcurrants are forecast to enjoy a resurgence thanks to newly-bred varieties sweet enough to be eaten fresh. As a berry ...
Spokane Colleges has been awarded a $10,000 grant from the Avista Foundation to develop Indigenous Healing Environments ...
A carefully designed edible landscape filled with fruit trees, berry bushes, herbs, and perennial vegetables can make a dent ...