Advances has found that consuming a healthy plant-based diet could reduce the risk of dangerous blood clots in the legs ...

The Modern Agriculture Foundation (MAF), a nonprofit focused on advancing alternative protein solutions, has launched the ...

Low Food has presented the results of its Low Food Lab Mycelium, which investigated a range of possible applications for ...

The Food and Agriculture Organization of the United Nations (FAO) has published a new report discussing the food safety ...

Cosaic, which recently rebranded from Cultivated Biosciences, is a Swiss foodtech startup focused on developing fat ...

CellX, a biotechnology company operating in both cultivated meat and mycelium-based protein development, has received ...

Sergio Fabregat, with a background in Business Administration from the University of Barcelona and an Executive Master in ...

Culture Biosciences has introduced a new solution for biotech and cellular agriculture teams: the Stratyx 250, a mobile, ...

Indian cultivated meat company ClearMeat has announced a collaboration with the country's National Institute of Food ...

At the ongoing Hannover Messe, The Cultivated B and Siemens have teamed up to present advancements in biomanufacturing for ...

Steakholder Foods Ltd. (Nasdaq: STKH) has published its financial results for the year ending December 31, 2024, alongside ...

On March 28, climate venture tech capital fund Icos Capital held the Accelerating Sustainability Summit at Bühler’s CUBIC ...