Small Gully was founded by grapegrowers Robert Bader and Darren Zimmerman and winemaker Stephen Black (ex Barossa Valley Wine Estates). The trio built a winery on Darren’s Marananga property in ’02, ...

Craggy Range in Hawke's Bay. On the east coast heel of the boot-shaped North Island, Hawke’s Bay is New Zealand’s oldest and second-largest wine region. It’s also one of its warmest, meaning red ...

These 15 wines come from producers featured in the Halliday Wine Companion Top 100 Wineries 2024. Last week we released the Top 100 Wineries 2024. The list is jam-packed with some of the country's ...

Lachlan and Penny Campbell have planted shiraz (7ha), cabernet sauvignon (3ha), viognier (2ha) and durif (1ha). The vineyard is planted on deep, well-drained granitic ...

Andrew Doyle has developed his Oxenbury Vineyard with nebbiolo (2ha), viognier (1ha) and other whites (1ha) on very steep mudstone, slate and shale soils. The wines are available at the Ox and Hound ...

The name alone says a lot about the positive and life-affirming attitude of Marty Edwards, whose love of the Adelaide Hills was nurtured by his family’s pioneering involvement with The Lane Vineyard ...

Kristine Grant, Markus Maislinger and Natasha and Tony Nieuwhof are close friends from 2 families who moved from Victoria to make wine in the pristine climate of the Tamar Valley. Most of the ...

Best’s winery and vineyards date back to 1866. One of the vines planted in the Nursery Block has defied identification and is thought to exist nowhere else in the world. The Thomson family has owned ...

Partners in wine and life, Chris Dilworth and Loïque Allain have crammed so much into their young lives from vintages across Australia, France and Italy. Loïque is also an accomplished artist focusing ...

Cirami Estate is owned by the Riverland Vine Improvement Committee Inc., a sizeable non- profit organisation. It is named after Richard Cirami, who was a pioneer in clonal selection and variety ...

In 1997, Mark and Pippa Cumbers decided to leave Melbourne (where they had worked and become wine lovers) and return to Mark’s home state of WA. They chose a 4ha property on coastal tuart sands and ...