The House version of the ag budget bill moves on to the House Ways and Means committee on its way to possible inclusion in ...

The fate of another bridge crossing the Little Missouri River in Billings County now is in serious doubt with the Short Ranch location no longer viable.

Researchers in Minnesota are looking at ways to utilize dry edible beans as a protein ingredient for several food products.

McSherry of Ask In Earnest talks about the important role music played in earlier days of her rural hometown and how it can help our mental health now, too.

Expected planted soybean acres are down by 4% from last year, reporting that producers intend to plant 83.5 million acres of ...

Farms are full of hiding places for children. Mychal Wilmes recalls difficult times where he sought solace in his hiding ...

More corn is expected to go into the ground in 2025, and to get the highest yields requires some careful execution, according to Extension corn agronomist Jeff Coulter.

Owned by fourth-generation farmers Pete and Nick Gengler, Sno Pac Foods Inc. processes around 10 million pounds of certified organic products annually.

The ground had been bare on the evening of March 31. But a storm was brewing — just a bad April Fool's Day joke on us for ...

Growers with Michigan Sugar and Amalgamated Sugar began planting in the last week of March. USDA anticipates a 3% increase in ...

Hailey Mouser used MagnaWave technology on muscles postmortem to see if she could find a way to improve meat color stability.

Growers shift planting plans due to low prices. Minnesota farmers talk federal cuts. Minnesota company leads in frozen organic foods. SDSU student is researches how to make beef hold its fresh color.