November's beverage innovations highlight trends toward conceptual flavors, functional indulgence, and alcohol-free options.

The UK government announced the removal of the exemption for milk-based drinks from the Soft Drinks Industry Levy, subjecting ...

The UK government is expanding its sugar tax to include milk-based drinks, with the sugar threshold lowered from 5g to 4.5g ...

Beverage innovation is crucial for growth by meeting consumer demands for healthier options, unique flavors, and functional ...

Coca-Cola has launched a new boba beverage under its Cappy brand in Turkey (otherwise known as Minute Maid), marking the ...

The push for stronger regulations on UPFs is gaining momentum, with proposed measures like front-of-pack warning labels, ...

Global stockpiles have plunged and production in West Africa, which produces about 70% of global cocoa, is under pressure from disease and unpredictable weather. As commodity intelligence platform ...

Gin has been defined by European Union regulations since 1989, stating that gin must be made with suitable ethyl alcohol flavored with juniper berries. Furthermore, gin must reach a minimum retail ...

Beverage new product development (NPD) is crucial for driving growth, staying competitive, and meeting evolving consumer demands. The beverage industry is highly dynamic, influenced by shifting health ...