Broadcast Retirement Network's Jeffrey Snyder discusses the power of the egg in preventing Alzheimer's disease with Think ...

If you find yourself confused between choosing a brown egg or a white egg, a gastroenterologist clarified some of the biggest ...

Eggs are one of the most popular breakfast options, but their reputation has been tarnished from time to time by certain ...

Eggs may look simple, but their daily impact runs deep. A Hyderabad doctor explains four body changes you could notice within ...

Quail eggs are very similar to chicken eggs, though they contain slightly more protein and they are higher in cholesterol. Experts said you get much more value from chicken eggs—which are more ...

Pregnancy is, biologically speaking, a state of controlled upheaval. The immune system recalibrates. Blood volume surges. And ...

Cottage cheese is a nutritious and protein-rich food you can easily add to eggs, dips, sauces, or eat on its own with other whole foods.

There are about 6 grams of protein in an egg. Foods with even more protein than an egg include chicken, chickpeas, shrimp, lentils, tofu, and more.

Depending on the brand of eggs you buy, you might notice a difference in the yolk color. What is the difference, and what egg color should you be looking for? Here's what you need to know.

Eggs or Paneer - Which has more protein? This is a very generic question that most of us have. While eggs are known to be ...

A registered dietitian nutritionist shares her top three high-protein drinks to add this essential macronutrient to your diet ...