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Easy shrimp creole recipe - New Orleans style
This Easy Shrimp Creole recipe brings the heart of New Orleans right to your kitchen in under an hour and all in one pot!
Black-Eyed Pea Gumbo is a rich, comforting dish that bridges New Year’s traditions and the start of Carnival season.
New Orleans chefs share the easier, hands-off oven method for making rich, deeply flavored roux—no nonstop stirring required.
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