The Copley Square Farmers Market in Boston creates exactly this kind of magic every Tuesday and Friday from May through ...

Get ready for Fall-season with my butterscotchy and nutty Maple Pecan Blondies recipe, featuring pure maple syrup and toasted ...

When it comes to grilling, one day stands above all the others year after year: July 4. Last year, an estimated 70% of mid- to high-end grill owners cooked their holiday meals on charcoal or gas ...

Somewhere between finishing a sweaty morning workout and reaching for a neon-colored bottle of sports drink, a lot of us ...

When it comes to grilling, one day stands above all the others year after year: July 4. Last year, an estimated 70 percent of ...

After months of harvesting sweet sap from thousands of maple trees, two Michigan communities are celebrating the end of the season with the fruits of all that labor. This week, Shepherd and ...

This year's maple sap collection in Massachusetts contains more sugar than most years. Sweeter sap requires less boiling time, which leads to increased maple syrup production. Colder temperatures and ...

Sap is already flowing from some of Michigan’s sugar maples, and this is your chance to see the syrup-making process in action. During the next month, the Michigan Maple Syrup Association will ...

CHARDON, Ohio -- Maple syrup remains one of winter’s sweetest rewards for living in Northeast Ohio. In fact, making the liquid gold requires freezing winters followed by a delicate balance of cold ...

Just about anyone will tell you that if you’re looking for good Pacific Northwest-made maple syrup, Neil’s Bigleaf is the best of the best. Neil McLeod has been making and selling bigleaf maple syrup ...

Watery sap drips slowly from a spout in the side of the tree, falling drop by drop into a silver metal bucket attached to the trunk. The slightly sweet tree water is a nutritious drink, but this ...

Forbes contributors publish independent expert analyses and insights. Gina Pace covers great drinks—and where to sip them. Many home bartenders treat maple syrup like a richer simple syrup.