This hearty steak dish from Top Chef’s Tristen Epps features grilled steak paired with creamy mashed plantains and topped ...

Did you know that you can find Weber Grills and accessories at your local Tractor Supply? That is exactly where this Weber Kettle and the accessories came from for cooking this recipe. I teamed up ...

In this mountain cooking journey, I start with raw firewood and turn it into perfect coals for roasting lamb. This slow, ...

Chef Dallas McGarity opened The Fat Lamb nearly 10 years ago. And the "cozy, modern American, upscale, date-night spot," is ...

With beef prices soaring, you can still get great taste from more wallet-friendly cuts with these clever tricks.

USA TODAY Network food writers have compiled a list of the top steakhouses across Florida. The list features a mix of ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

There is no single, universal truth to cooking a great steak. After all, when a cow is broken down into primal sections and processed into the individual steaks we know, each has its own unique ...

The Peruvian-born, Melbourne-based chef reveals his top food finds, tracing a delicious path through the cities he has called ...

The Body Coach is back with a new cookbook, Protein In 15, which he hopes will get us all back in the kitchen and away from ...

Steakhouses that've opened over the past few years pay homage to the classic, well-loved Chicago spots, but put their own ...

The London restaurant scene is one of the world’s best, and it runs the gamut from great British institutions that have been ...