Broccoli becomes a cozy winter staple when slow cooking, smart seasoning, and the right texture turn it into a deeply ...

A simple cooking explanation that shows how the right technique brings out better texture and flavor in potatoes, turning an ...

Dear Eartha, I saw so much food wasted during the holidays. My New Year’s resolution is to throw away less food and support ...

Freezing doesn't just extend the shelf life of chili, it also allows the flavors to develop and intensify. Learn the best way ...

A good hot pot dinner is both a meal and an activity. And surprisingly, hosting a hot pot party is actually a low lift.

Sharing food with family and friends over the holidays makes great memories, but no one wants to remember getting sick from ...

Small changes in food storage can help families eat healthier, stay safe, and waste less — which means saving more and spending less.

How long will leftovers from the holiday season last? It depends on the food. Illinois Extension provides more information in this column.

Mississippi is expecting freezing temperatures with lows in the teens and 20s. The World Health Organization recommends a minimum indoor temperature of 68 degrees for vulnerable individuals. To ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. With another blast of bitter cold headed for North Carolina, it’s a good time to think about whether your pipes could be in danger of ...

If you’re looking for a comforting side dish, there's nothing quite like mashed potatoes. Whether you make them for Thanksgiving or just a weeknight steak dinner, the fluffy spuds are always a hit.

I often love Ina Garten's easy, flavorful recipes, so I gave her buttermilk mashed potatoes a try. The buttermilk made this dish more flavorful than other mashed-potato recipes I've followed. From now ...