To make them work on this side of the Atlantic, Robuchon spent months fiddling with flours (he settled on American King Arthur artisan organic and high-gluten wheat flours), other ingredients (his ...

While I think they're worthy of celebration and I would never turn one down, when King Arthur ... the recipe was the use of tangzhong. It's a centuries-old Chinese technique used in bread baking.

That's particularly true of homemade bread ... Even the simplest recipes can warrant a trip to the grocery store and up to 30 hours of resting time. Enter King Arthur Baking Company Focaccia ...

Ask the chefs at King Arthur Baking Co. behind this feast-worthy ... 1 cup light cream or evaporated milk and 3 eggs. Lastly, the recipe will leave you with about ½ cup of pumpkin leftover ...

About six years ago, I felt orphaned myself. I had just returned from 10 years living in Europe where artisan bread is so common you almost trip over the stuff in the streets. The same cannot be ...

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

King Arthur Baking Company’s associate recipe editor Kye Ameden told Good Morning America that opting for bread flour creates ...

Burger King ... its bread lineup in three years, the company said Wednesday. The quick-service restaurant brand, which divides headquarters between Shelton, Conn., and Miami, said the artisan ...