There’s something irresistible about a perfectly crispy, gooey quesadilla filled with seasoned beef and melted cheddar.

There’s something undeniably heartwarming about a rich, cheesy casserole that brings everyone to the table. The Amish Co ...

Many people consider cutting down on meat for health, environmental or animal welfare reasons. But many also worry about ...

The country star’s favorite chicken and rice recipe comes from his dad, so he made sure to get his dad’s blessing before ...

Food must-haves for Dia de los Muertos include staples like tamales, corn, pan dulce, mole negro, sopa azteca, pan de muerto, ...

These 20-minute dinner recipes, like cauliflower gnocchi and butternut squash ravioli, are full of delicious fall produce for ...

Whether a president served these dishes at formal state dinners or ate them privately with family, these are some favorite ...

"When we were little my Oma would serve this sauce over either pork or beef," home cook Linda McLean says. In addition to ...

In an exclusive excerpt from her new memoir, 'Be Ready When the Luck Happens,' Ina Garten shares the story of the meal that ...

Here’s how long to marinate chicken, beef, pork, and seafood and everything you need to know about the types of marinades.

It’s takeout-style Chinese American cooking brought into your home kitchen, where you can get as creative as you’d like.

The 14 recipes focus on both the nutritional and environmental benefits of Native foods or on providing budget-friendly, ...