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Slimming World has shared its take on a curry that can be made in three steps. The mildly spiced chickpea and spinach curry “doesn’t mess about”. The UK-based weight management program praises the ...

A woman is thrilled to be "getting her life back" after shedding more than four stone. Sharna Banham from Wymondham said her weight was affecting her "physically and mentally". She lives with several ...

The waiting is almost over, we are less than 24 hours away from the draw for the 2026 World Cup being made. 64 nations are involved, for a tournament that will involve 48 teams for the first time and ...

Us Weekly has affiliate partnerships. We receive compensation when you click on a link and make a purchase. Learn more! If searching for winter tops has you in a rut, you’re in luck. We found 17 ...

Dipa Kamdar does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

As a nurse who worked long hours, my mom had very little time to cook dinner during my childhood. This dish was a staple she relied on to get a quick, flavorful meal on the table with little effort.

In a remarkable blend of science and tradition, researchers have revived an old Balkan and Turkish yogurt-making technique that uses ants as natural fermenters. The ants’ bacteria, acids, and enzymes ...