Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

Experts say that rinsing canned vegetables before cooking can remove excess sodium, improve flavor, and reduce that metallic ...

With the right preparation and cooking, beans can be a regular part of your diet without worrying about bloating and other ...

Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...

Rinsing canned vegetables before cooking can make a big difference. Learn why this simple step matters for better flavor, health, and results.

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

Green bean casserole might be a Thanksgiving tradition, but for some people it’s the least favorite part of the big meal. The culprit may be the classic recipe that relies on canned beans and gloppy ...

You need something bright and crunchy on the Thanksgiving table. Perfectly cooked green beans with toasted almonds and a dash of lemon add light and simplicity to the menu. Amandine is the French term ...

Thanksgiving will be here before you know it — do you have any idea what you’ll put on the menu this year? Turkey is a staple, but it’s sometimes fun to play around with your side dishes, and this ...

For more Thanksgiving recipes, tips, menus, and inspiration, head to our 2025 Thanksgiving Hub. Meet your new favorite green bean salad recipe: crisp-tender beans tossed in a punchy, creamy Parmesan ...