Nov 22, 2024 · Make-Ahead Magic: Gumbo tastes even better the next day! You can prepare the gumbo base (everything up to the addition of the shrimp and crab) a day in advance. Store it in …

Feb 5, 2023 · Like most Cajun dishes, the foundation of this Louisiana seafood gumbo recipe is a roux, which acts as a thickener and provides lots of caramelized flavor.

Jul 18, 2023 · Bring to a boil. Reduce heat, and simmer, stirring occasionally, for 1½ hours. Stir shrimp into gumbo; cook until shrimp are pink and firm, 3 to 5 minutes. Remove from heat; add …

Aug 25, 2025 · A hearty and flavorful Southern seafood gumbo recipe made with shrimp, crab meat, and sausage. This authentic Louisiana dish is a comforting one-pot meal loaded with …

Louisiana Crab and Shrimp make the perfect gumbo for a cold day! Dark Roux. Gumbo. Dark Roux: In a cast iron skillet over medium high heat, roast flour and oil while whisking …

Jul 2, 2020 · Looking for the best shrimp and crab gumbo recipe? Try our family recipe for a flavorful and hearty seafood gumbo. Cook it with love today!

Feb 23, 2024 · Classic comfort food stew simmered to perfection, filled with andouille sausage + shrimp. So cozy and just so darn good. Excellent Gumbo! I added cooked chicken for even …

Jun 20, 2025 · This Shrimp and Crab Gumbo, also known as Seafood Gumbo, is a rich and flavorful Cajun stew filled with shrimp, crab meat, sausage, okra, and aromatic vegetables.

This Shrimp and Crab Gumbo with Dark Roux is a heartfelt southern classic that packs a punch of flavor without feeling intimidating. It’s Louisiana at its soul—ambitious enough to make you feel …

Nov 10, 2023 · Rich and Bold Flavors: Cajun gumbo is renowned for its rich and bold flavors, thanks to the combination of aromatic spices and herbs used in the roux, such as thyme, …