This quick and easy Spanish Rice can be made in the crock pot or on the stove top. It is great on its own, or served with your protein of choice. Our version features a variety of natural and organic Field Day products. During November every Field Day product purchased is also a donation to NATIFS! (North American Traditional Indigenous Food Systems) Ingredients: 3 Tbsp Field Day Olive Oil 2 Cups Field Day White Rice 1 can Field Day Tomato Paste 3.5 cups Field Day Chicken or Vegetable Broth 1/2