Meet Hatteras Island business Owner, Nick Blaskovics: As a local wine and food enthusiast, Nick, brought his passion for fresh ingredients and high-quality tastes to the Island in 2018 in the form of artisanal deli sandwiches, locally made desserts, prepped take-home family dinners, and a unique wine and cheese pairing event held every Thursday at 4pm. After speaking with Nick one-on-one we learned that some of his ingredients, like the mozzarella, pesto, pimento cheese, and corn beef are made c

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