My Secret Recipe For The Best Stuffed Bell Pepper Casserole Ever Made!

You can Roast Red Peppers in the Air Fryer?! 😲 Yup! And they're ready in almost half the time! Simply cut off the sides of the peppers to create slabs and remove the seeds/core. Rub in a bit of olive oil on the inside of the pieces and sprinkle with salt. Place skin-side up in the basket of an air fryer and cook at 400 degrees for 14-15 minutes. Once the skins are blistered, pop them in a glass bowl, cover with a piece of plastic wrap and allow to steam for 15 minutes. Now the skin should easil